This is the first time I have been here for Sunday brunch the only difference from dinner is that you get a dessert and non alcoholic drinks come with your meal. My friend had a VIP card so unfortunately she didn't qualify for the freebies since she would be getting a discount with her card.
The salad bar is packed with tasty sides to go with your meal. My favorites are the grilled pineapple , shrimp, quinoa, potato salad, tabbouleh, lobster bisque, and marinated mushrooms. I'll usually pair the pineapple with the shrimp so I can get the sweet and savory taste. They also place these fresh tiny pieces of bread that taste like cheez its on the table.
If you have never been to a Brazilian barbecue it is equal to a meat bonanza! (All you can eat) There are little place cards on the table when you want meat brought to the table flip the green side up when you have to much to handle flip it back to red. They come around with chicken wrapped in bacon, sausage, filet mignon, garlic flavored steak, flank steak etc. I was so full I didn't care if we missed out on the free dessert! It's a great place to go if you want a new dining experience and are tired of paying $25.00 for itty bitty pieces of steak!